SUMMER DELIGHTS. Charcoal grilled tomatoes and peppers. Your favorite summer dish!

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil is healthier with a higher smoke point.

balsamic vinegar

🥗Healthier: red wine vinegar

💰Cheaper: apple cider vinegar

Red wine vinegar offers a similar tang at a lower price.

Prepare the charcoal grill until it's hot and ready.

Cut ripe tomatoes in half.

Slice long sweet peppers into quarters, removing stems and seeds.

In a bowl, mix tomatoes and peppers with olive oil and salt.

Place the tomatoes and peppers on the grill.

Grill the tomatoes until charred and softened, then turn them.

Grill the peppers until charred and tender.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary