PEAS PUDDING - Bonita's Kitchen

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil reduces saturated fat while adding healthy fats.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories, while water keeps it simple.

Soak 225 grams of split peas in 2 cups of cold water overnight.

Drain the split peas and place them in a saucepan with 2 cups of cold water.

Add 1/4 medium onion and a piece of ham to the saucepan.

Bring the mixture to a boil over medium heat, stirring occasionally.

Cook for about 45 minutes, stirring occasionally to prevent sticking.

Add 1 teaspoon of butter or margarine and a pinch of black or white pepper, mixing it in.

Remove the peas pudding from the heat and let it sit.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens