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The KETO MOJITO! REFRESHING LOW-CARB SUMMER RUM COCKTAIL

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Recipe Information

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Keto Mojito

Cultural Context

Originating from Cuba, the Mojito is a refreshing cocktail that combines the flavors of mint, lime, and rum. Traditionally enjoyed in the tropical heat, it has become a symbol of Cuban culture and hospitality. The Keto Mojito offers a low-carb twist on this classic, making it accessible for those following a ketogenic diet. Today, it is enjoyed globally, often at summer gatherings and parties, allowing everyone to partake in the refreshing experience without the sugar.

CubanCUdrink
10 min
easy
1 servings
Servings4
8 to 10 fresh mint leaves
juice of 1 lime
1 teaspoon powdered stevia
4 ounces (120 milliliters) white rum
sparkling water
ice

white rum

🥗Healthier: vodka

💰Cheaper: gin

Vodka offers a similar taste with fewer calories.

stevia or erythritol

🥗Healthier: monk fruit sweetener

💰Cheaper: sugar substitute blend

Monk fruit sweetener is natural and low-calorie.

1

Put 8 to 10 fresh mint leaves in the bottom of a cocktail shaker.

2

Muddle the mint leaves to release their oils.

3

Squeeze the juice of one lime into the shaker.

4

Add 1 teaspoon of powdered stevia to the shaker and swirl to dissolve.

5

Pour in 4 ounces (120 milliliters) of white rum.

6

Fill the shaker about halfway with ice and cap it tightly.

7

Shake the shaker until the outside is covered with frost.

8

Take a highball glass with a few ice cubes and pour about half of the mixture into it.

9

Top off the glass with sparkling water.

10

Garnish with a stem of mint and a slice of lime.

Cooking Techniques

muddlingmixing

Equipment Needed

cocktail shakerhighball glass

Spice Level:

🌶️🌶️🌶️Contains Alcohol

Dietary

ketolow-carb

Also Known As

Low-Carb MojitoSugar-Free Mojito

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