Burger Bowls #freezercleanoutchallenge

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is leaner, while ground pork can be less expensive.

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: processed cheese

Reduced-fat cheese lowers calories, while processed cheese can be cheaper.

Start by thawing a big package of hamburger from the freezer.

Chop red onion and add to a pan with a little bit of butter over medium heat.

Chop precooked bacon and mushrooms into small pieces.

Add the chopped bacon and mushrooms to the pan with the onions and cook until softened.

Season the mixture with garlic powder, salt, and pepper while mixing by hand.

Boil potatoes in a separate pot for mashed potatoes.

Prepare a baking pan by spraying it with cooking spray.

Form burger mixture into balls and place them in the prepared baking pan, ensuring they are not paper thin.

Add a little squirt of cheese to the bottom of each burger cup.

Fill each burger cup with the meat mixture, packing it in well.

Top each burger cup with more cheese, using either shredded or sliced cheese.

Cover the pan with aluminum foil to prevent the cheese from burning.

Bake in a preheated oven at 350°F for about 30 minutes.

Prepare pickles by slicing them thin and dicing them into small pieces for topping.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens