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Baked Figs wrapped in Prosciutto and Gorgonzola | FIGS RECIPE | Italian Food Recipes

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Vincenzo's Plate
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Recipe Information

Recipe Available
Video-Specific Recipe

Baked Figs wrapped in Prosciutto and Gorgonzola

ItalianITappetizer
30 min
easy
4 servings
Servings4
12 fresh figs
6 slices prosciutto
4 oz Gorgonzola cheese
1 tbsp honey

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Wrap each fig with a slice of prosciutto.

2

Stuff the wrapped figs with gorgonzola cheese.

3

Drizzle honey over the stuffed figs.

4

Bake until the prosciutto is crispy and the cheese is melted.

Equipment Needed

baking sheetparchment papertoothpicks (optional)

Spice Level:

🌶️🌶️🌶️

Dietary

vegetariangluten-free
Local Name: Fichi al forno avvolti in prosciutto e gorgonzola

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