I cooked a TIKTOK RECIPE for my bestie | Tiffycooks - creamy masago udon ASMR

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

udon noodles

🥗Healthier: soba noodles

💰Cheaper: spaghetti

Soba noodles are a healthier option, while spaghetti is more accessible.

Boil water in a large pot and cook udon noodles until tender, about 8-10 minutes.

Drain the noodles and rinse under cold water to stop cooking.

In a large skillet, melt butter over medium heat until foamy.

Add minced garlic and grated ginger; sauté until fragrant, about 1-2 minutes.

Pour in heavy cream and stir until combined; bring to a gentle simmer.

Add soy sauce and black pepper, mixing well to incorporate flavors.

Stir in masago and cook for 2-3 minutes until heated through.

Add cooked udon noodles to the skillet, tossing to coat in the creamy sauce.

Drizzle with sesame oil and lime juice; mix well.

Garnish with chopped scallions, nori strips, and a sprinkle of chili flakes before serving.

Cooking Techniques

Spice Level:

Allergens