Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

Cornmeal Mush - Great Depression Cooking - 10 Cent Meal - Poor Man's Meal

Login to Save
64K views👍 2.7K
Grandma Feral
Grandma Feral
26 recipes on Enhanced Recipes
Follow Grandma Feral to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Cornmeal Mush

AmericanUSside
45 min
easy
4 servings
Servings4
1 cup cornmeal
4 cups water
1/2 teaspoon salt (optional)
brown sugar (for serving)
cinnamon (for serving)
1

Bring 4 cups of water to a boil.

2

Stir in 1 cup of cornmeal gradually to avoid lumps.

3

Stir continuously until the mixture thickens, about 10 minutes.

4

Use a whisk to break up any lumps that form.

5

The mixture should be thick and creamy, resembling vanilla pudding.

6

If desired, add 1/2 teaspoon of salt to the water before adding cornmeal.

7

Let the cornmeal mush cool; it will thicken more as it cools.

8

Serve with brown sugar and cinnamon.

Equipment Needed

whisk

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

More Cornmeal Mush Videos

(11 videos)

Similar American Videos

(24 videos)

Similar Recipes From Other Cuisines

(24 videos)