Quick and Easy Applesauce Recipe | No Sugar Applesauce Recipe || Ep 123

apples

💰Cheaper: pears

Pears can provide a similar texture and flavor profile.

lemon juice

💰Cheaper: vinegar

Vinegar can add acidity but will alter the flavor.

cinnamon

💰Cheaper: allspice

Allspice can mimic cinnamon flavor in a pinch.

nutmeg

💰Cheaper: pumpkin pie spice

Pumpkin pie spice contains nutmeg and can be used as a substitute.

Core the apple using a knife or apple corer.

Remove the skin from the apple using a paring knife.

Cut the apples into chunks and place them into a saucepan with a little bit of water.

Cook the apples over medium-low heat until they are soft and fork tender.

Mash the apples with a potato masher or fork, or blend them for a smoother texture.

Store the applesauce in the fridge or freezer.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary