GALLETAS DE MAÍZ CRUJIENTES 🌽 Receta Fácil COLOMBIANA Perfecto

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds a unique flavor and is dairy-free.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey provides natural sweetness with additional flavor.

corn flour

🥗Healthier: almond flour

💰Cheaper: all-purpose flour

Almond flour adds nutrition and flavor.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories and dairy-free.

Mix all the dry ingredients (all-purpose wheat flour, toasted corn flour, sugar, baking powder, salt) very well.

Add 100 g of softened butter and 2 eggs to the dry mixture and knead well to form the dough.

The dough should have enough moisture from the eggs and butter.

Roll out the dough to about 5 mm thick.

Place the rolled dough on a tray lined with waxed paper or baking paper.

Preheat the oven to 180°C (350°F).

Cut the cookies using a cutter in the desired shape.

Decorate the cookies with a knife or fork if desired.

Bake in the preheated oven for 25-30 minutes, checking the last 5 minutes for browning.

If not browned, turn on the grill for the last 5 minutes to achieve a golden top.

Let the cookies cool before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens