3 Cremas de Ají PERUANAS | Ají de Pollería, Crema de Rocoto y Ají Pachamanquero | Sazón y Corazón
Recipes in this Video
Ají de Pollería, a classic Peruvian dish, showcases the country's love for bold flavors and vibrant ingredients. Traditionally made with shredded chicken in a creamy, spicy sauce, it reflects the influence of Spanish cuisine intertwined with local ingredients. This dish is often served during family gatherings and celebrations, embodying the warmth of Peruvian hospitality. Today, variations abound, with some recipes incorporating different nuts or cheeses, making it a versatile favorite in homes and restaurants alike.
Ingredients
- ●chicken
- ●ají amarillo peppers
- ●onion
- ●garlic
- ●bread
- ●milk
- ●walnuts
- ●parmesan cheese
- ●hard-boiled eggs
- ●black olives
- ●cooking oil
- ●salt
- ●pepper
- ●cumin
- ●cilantro
Instructions
- 1Boil the chicken in salted water until cooked through, about 30-40 minutes.
- 2Remove the chicken, reserving the broth, and let it cool before shredding.
- 3In a pan, heat oil over medium heat and sauté chopped onion and garlic until translucent, about 5-7 minutes.
- 4Blend ají amarillo peppers with a bit of reserved broth until smooth.
- 5Add the blended ají to the onion mixture and cook for 5-10 minutes, stirring frequently.
- 6Soak bread in milk until soft, then blend into a paste.
- 7Add the bread mixture to the ají sauce and stir to combine, cooking for another 5 minutes.
- 8Incorporate shredded chicken into the sauce, mixing well to coat.
- 9Season with salt, pepper, and cumin to taste, adjusting flavors as necessary.
- 10Serve hot, garnished with sliced hard-boiled eggs, black olives, and chopped cilantro.
Ingredient Alternatives
ají amarillo peppers
Healthier: yellow bell peppers
Cheaper: banana peppers
Yellow bell peppers are more accessible and lower in calories.
walnuts
Healthier: almonds
Cheaper: sunflower seeds
Almonds provide a similar texture with fewer allergens.
parmesan cheese
Healthier: nutritional yeast
Cheaper: grated pecorino
Nutritional yeast is a dairy-free option with a cheesy flavor.
Techniques
Equipment
Also Known As
Ingredients
- ●4 rocoto peppers
- ●1 cup sour cream
- ●1/2 cup mayonnaise
- ●1/2 cup feta cheese
- ●1 clove garlic, minced
- ●1 tbsp lime juice
- ●1/2 tsp salt
- ●1/4 tsp black pepper
- ●1/4 cup fresh cilantro, chopped
Instructions
- 1Preheat your oven to 375°F (190°C).
- 2Cut the rocoto peppers in half and remove the seeds and membranes for less heat, if desired.
- 3Place the halved rocoto peppers on a baking sheet and roast in the oven for about 15 minutes until slightly softened.
- 4In a mixing bowl, combine the sour cream, mayonnaise, feta cheese, minced garlic, lime juice, salt, and black pepper.
- 5Once the rocoto peppers are roasted, let them cool slightly, then chop them finely and add to the mixing bowl.
- 6Stir in the chopped cilantro and mix until well combined.
- 7Taste and adjust seasoning if necessary, adding more salt or lime juice as desired.
- 8Transfer the crema to a serving bowl and refrigerate for at least 30 minutes to allow the flavors to meld.
- 9Serve chilled as a dip with tortilla chips or as a sauce for grilled meats.
Equipment
Other Takes on Chicken
(24 videos)
Batch Prepped SLOW COOKER RECIPES for an easier week
moon + magnolia
Honey Mustard Chicken Recipe
Jen Cooking
4 Top Recipes You Loved this Year
Flo Lum
Southern Fried Chicken
Smokin' & Grillin with AB
7 Best Kids Lunch Box Recipes By Recipes Of The World
Recipes of the world
Chicken Quesadilla
Andy Cooks
구운 치킨 만들기(3가지맛)
엄마가만들어주는 행복한 요리
집에서 후라이드 치킨만들기!! 사먹는두마리랑 비교불가의 양!!
하란 HARAN
닭봉후라이드/닭날개/후라이드치킨/닭튀김
몽실빠삭
【チキン南蛮】おつまみにもご飯にも合う一品です。是非ご家庭で作ってみて下さい。【Fried Chicken with Vinegar and Tartar Sauce】
鎌倉酒店の旨いもん仕込み中
〈鶏ももラーメン〉和食料理人 野﨑洋光 料理塾＿17【もっと美味しい健康へ／シェフパートナーズ】
chefpartners
Basic Chicken Curry Recipe | Bengali Chicken Curry With Potatoes | Murgir Jhol | Patla Chicken Curry
Freshly Cooked⬆
"Ramadan Special: Homemade Juicy Turkish Chicken Adana Kebab Recipe By Shimi's kitchen"!
Shimi's kitchen
Chicken Tortilla Soup (Sopa Azteca)
Kevin Is Cooking
Simple Chicken Biryani | Restaurant Style Eid Special Biryani | The Bombay Chef – Varun Inamdar
Get Curried
Try This Recipe with caution; only if you want to bite off your tongue
Mastery In Minutes
TURKISH WHITE BEAN RECIPE | How to Make Lobia curry | Tasty kidney beans with Chicken Recipe
Mairaz Kitchen
Chicken Afritada Recipe | How to Cook Afritadang Manok with Bell Pepper | Panlasang Pinoy
Panlasang Pinoy
Turkish Chicken Kebab / Kabab Roll Recipe Without Grill & Oven In Pan | Turkish Shawarma Doner
Cooking with passion
World's EASIEST Jerk Chicken Wings | CaribbeanPot.com
caribbeanpot
Arabian Mandi Rice with whole chicken | Everyone can make it! So Easy and Delicious Chicken Mandi
Hoor Food Factory
Authentic Filipino Chicken Adobo Recipe, A Savory & Tangy Dish
DesignerFoodie
Turkish Chicken Recipe | Juicy & Flavorful Turkish Chicken | Easy Dinner Recipe | Cheesy Chicken
Food Fiction by Awais Yar
SEOUL DELISH SERIES: Ginseng Chicken Soup 삼계탕 ASMR
choibites
Similar Peruvian Videos
(24 videos)
Así Preparo mis TALLARINES VERDES en un TOQUE | Cocina Peruana
Abelca
LAS HUMITAS MAS FIT AL ESTILO PERUANOI Recetascocinaperuana
Recetascocinaperuana
Un SECO de Carne FÁCIL | KWA
KWA
Bistec a lo pobre - recetas caseras - comida Chilena
oscarfeik
Tacu Tacu (comida peruana )
La Receta del buen sabor
CHUPE DE CAMARONES CLÁSICO| Comida Peruana
Markito tv Japón
COMO PREPARAR ANTICUCHOS, RACHI Y CHONCHOLÍ - COMIDA PERUANA | RECETA DE ACOMER.PE
A comer
CAUSA LIMEÑA * comida Peruana * (recetas fáciles y rápidas)
MayaChan
POLLO AL MANI en 5 MINUTOS!! | PASO A PASO | COMIDA PERUANA - RECETAS CHAVELY!
Recetas Chavely - Comida Peruana
COCINA PERUANA- RECETAS- 1-arroz con pato
peruenargentina
ALFAJORES EN SARTEN más fácil imposible
miel house
Alfajores: historia y recetas con el cocinero Daniel Miño
Radio Nova 97.5
Receta CAUSA LIMEÑA de atún ▶ En 5 MINUTOS ▶ Comidas de verano ✅
Recetas Flipantes
Sigue el paso a paso para realizar una deliciosa "Causa limeña"
Sabores Bolivianos
APRENDE A HACER CAUSA LIMEÑA EN CASA | PATI CHONG
Giacomo Bocchio
CAUSA LIMEÑA ¡Receta peruana! RELLENA DE POLLO
Recetas Topes de Gama
CAUSA LIMEÑA A MI MANERA
La Cocina de Victoriano
Causa Limeña de Pollo RECETA PERUANA | Sazón y Corazón
Sazón y Corazón
Causa Limeña
Las Recetas de Yo Madre
Aprende a preparar causa rellena | Cocina en un toque
Movistar Plus Perú
Hice una deliciosa Causa Limeña | Recetas y más con Silvia
Recetas y más con Silvia
Causa Limeña de Pollo 🇵🇪✨ (El secreto para que te quede como de restaurante)
AlimentArte
⚡ CAUSA LIMEÑA DE POLLO ⚡ RECETA TÍPICA PERUANA - Recetas de Judith
BakeWithLove
CAUSA LIMEÑA. DELICIOSA Y FRESCA RECETA PERUANA
Las recetas de Pelayo
Similar Dishes From Other Cuisines
(19 videos)
20 Minute Japanese Dinners that Will Change Your Life... or maybe 25
Aaron and Claire
Recipes That Will Transport You To Spain
Tasty Recipes
American Learns to Make Filipino Food - Cooking with Ate Viva - Bihon Pancit!
JMarie Art
Tom Kha Kai - Le Riz Jaune
LE RIZ JAUNE
Idée de poulet rôti pour la fête
Mounira recette
PÂTÉ EN CROÛTE Maison : Mon Premier Essai !
Charcuterie Amateur
Un pâté en croûte d'exception fabriqué au Pays basque
France 3 Nouvelle-Aquitaine
La France de Périco : le pâté en croûte de la maison Vérot
Marianne
📈 Le come back du pâté en croûte 😋
Jamy - Epicurieux
Eric et son cassoulet
voaraprod
RECETTE DU CASSOULET FAIT MAISON / UN JOUR UNE RECETTE
Un jour Une recette
DUEL DE RECETTES : CASSOULET 100% Moulinex (CompanionTouch VS CLICKCHEF par Sand CooK&LooK)
Sand Cook&Look
2 min pour retenir une recette et la cuisiner à l’aveugle feat. Hélène Darroze
Mcfly et Carlito
Sud-Ouest : Les secrets des meilleurs cassoulets du monde | Sept à Huit
Sept à huit
N°210 Le cassoulet - La chronique culturelle de Violaine
Les Chevaliers du Fiel France Bleu
Recette Paella fruits de mer et poulet - Monsieur Cuisine - TM5 - TM6 - TM31
Amel “Madame Monsieur Cuisine” MMC
PÂTÉ EN CROÛTE 🇫🇷 Recette Technique Pate en croute Petite bette
la petite bette
🌯 French Tacos - La street food française ultra généreuse à garnir selon vos envies 🧀🔥
Recettes Cooking
Ajiaco colombiano: el sabor auténtico de la cocina criolla
Cocinando con Mile