Classic Green Bean Casserole Recipe (Step-by-Step) | HowToCook.Recipes

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: processed cheese

Reduced-fat cheese lowers calories while still melting well.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast adds a cheesy flavor with fewer calories.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier and can be used for sautéing.

In a large casserole baking dish or oven skillet, stir together the cream of mushroom soup and heavy cream.

Add in the green beans, 1/4 cup crispy onions, and spices to the cream mixture.

Sprinkle a top layer of cheddar cheese and the remaining crispy fried onions.

Bake at 350F for about 30 minutes or until hot and bubbly.

Serve immediately.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens