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How to make Sour Cream and Onion Dip - Easy Cooking!

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Chef Kendra Nguyen
Chef Kendra Nguyen
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Recipe Information

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Video-Specific Recipe

Sour Cream and Onion Dip

Cultural Context

Sour Cream and Onion Dip, often associated with American parties and gatherings, has its roots in the mid-20th century. It became popular as a convenient, creamy dip for chips and vegetables. The combination of sour cream, onion flavoring, and seasonings creates a comforting and savory treat. Today, it's a staple at game-day events and casual get-togethers, with many variations including added spices or herbs to enhance flavor.

AmericanUSappetizer
15 min
easy
6 servings
Servings4
1 cup sour cream
1 teaspoon onion powder
1 teaspoon beef bouillon
1 teaspoon dill
1 teaspoon celery seed
1 tablespoon dry minced onion
1/2 teaspoon salt

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt offers similar creaminess with fewer calories.

cream cheese

🥗Healthier: reduced-fat cream cheese

💰Cheaper: neufchâtel cheese

Neufchâtel cheese is a lower-fat alternative.

mayonnaise

🥗Healthier: avocado

💰Cheaper: plain yogurt

Avocado provides creaminess while being healthier.

fresh chives

🥗Healthier: green onions

💰Cheaper: dried chives

Dried chives are a cost-effective alternative.

1

Drop some sour cream into a small bowl.

2

Add onion powder to the bowl.

3

Add all natural beef bouillon to the bowl.

4

Slice some dill and add it to the mixture.

5

Add celery seed to the bowl.

6

Add dry minced onion to the mixture.

7

Season with salt.

8

Stir the mixture really well.

9

Cover the bowl and let it relax in the refrigerator for about an hour.

Cooking Techniques

mixing

Equipment Needed

mixing bowlspatulameasuring spoons

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

milkeggs

Also Known As

French Onion DipOnion Dip

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