Chicken Cashew Tossed Salad Recipe
Recipe Information
Chicken Cashew Tossed Salad
Combine 3 cups of chopped lettuce and 1 cup of baby spinach in a bowl.
Add 1/4 cup of sliced red onion, 1/2 cup of Mandarin oranges, 1 cup of cubed cooked chicken, 1 cup of cashews, and 1/2 cup of dried cranberries to the bowl.
In a separate bowl, mix together 1/2 cup of vegetable oil, 1/4 cup of sugar, 1/4 cup of Tagan vinegar, 1/4 teaspoon of salt, and 1/8 teaspoon of pepper to make the dressing.
Pour the dressing onto the salad mixture.
Mix everything together until well combined.
Spice Level:
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