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Best Ever Onion Casserole

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Mimi's Country Cooking
Mimi's Country Cooking
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Recipe Information

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Video-Specific Recipe

Tennessee Onion Casserole

Cultural Context

Tennessee Onion Casserole is a classic Southern dish that showcases the region's love for comfort food. It combines simple ingredients like onions and cheese into a rich, savory casserole, often served as a side dish at family gatherings and potlucks. This dish reflects the Southern tradition of using locally available ingredients to create hearty meals that bring people together.

SouthernUSside
45 min
medium
6 servings
Servings4
5-6 cups onions
mozzarella cheese
cheddar cheese
mayonnaise

cream

🥗Healthier: Greek yogurt

💰Cheaper: milk

Greek yogurt is lower in calories and adds protein, while milk is more budget-friendly.

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: processed cheese

Reduced-fat cheese offers fewer calories, while processed cheese is often cheaper.

1

Chop about 5-6 cups of onions.

2

Mix equal parts of mozzarella cheese and onions.

3

Add a little cheddar cheese to the mixture.

4

Add less mayonnaise than the other ingredients for a casserole consistency.

5

Stir the mixture until combined.

6

Transfer the mixture to a greased casserole dish.

7

Bake in the oven at 350°F for about 45 minutes.

8

Remove from the oven and serve.

Cooking Techniques

sautéingbaking

Equipment Needed

casserole dish

Spice Level:

🌶️🌶️🌶️

Allergens

dairygluten

Also Known As

Onion CasseroleSouthern Onion Casserole

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