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5 Easy Slow Cooker Recipes You Have to Try | Allrecipes

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Slow Cooker Ribs

Cultural Context

Slow cooker ribs are a beloved American dish, often associated with backyard barbecues and family gatherings. This method allows for tender, fall-off-the-bone meat that captures the essence of traditional barbecue without the need for a grill. In modern times, slow cooker ribs have gained popularity for their convenience and ease, making them a favorite for busy weeknights and casual get-togethers.

AmericanUSmain
480 min
medium
4 servings
Servings4
2 racks spare ribs
ketchup
brown sugar
vinegar
honey
soy sauce
ginger
dried mustard
garlic powder
salt
pepper
crushed red pepper

pork ribs

🥗Healthier: chicken thighs

💰Cheaper: pork shoulder

Chicken thighs are lower in fat, while pork shoulder is usually less expensive.

barbecue sauce

🥗Healthier: homemade tomato sauce

💰Cheaper: ketchup

Homemade sauce can reduce sugar and preservatives.

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: granulated sugar

Coconut sugar is less processed, while granulated sugar is often cheaper.

1

Cut the spare ribs into serving size portions.

2

Prepare the barbecue sauce by mixing ketchup, brown sugar, vinegar, honey, soy sauce, ginger, dried mustard, garlic powder, salt, pepper, and crushed red pepper.

3

Place the ribs in the slow cooker.

4

Pour the sauce over the ribs, ensuring they are well-coated.

5

Cook on high for 5 hours or on low until the end of the workday.

Cooking Techniques

seasoningsimmeringbroiling

Equipment Needed

slow cooker

Spice Level:

🌶️🌶️🌶️

Also Known As

Barbecue RibsCrockpot Ribs

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