Instant Pot Garlic Herb Cheese (Boursin) Pasta

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast offers a cheesy flavor with fewer calories.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is more affordable and has a neutral flavor.

Add 1 pound of gemelli pasta to the Instant Pot.

Pour in 4 cups of broth of your choice.

Use a spatula to smooth out the pasta so it is submerged in the broth.

Secure the lid on the Instant Pot.

Select the pressure cook or manual button and set for 6 minutes at high pressure.

After cooking, perform a quick release and remove the lid.

Stir in 5.2 oz of garlic herb cheese until melted into the pasta and broth.

Add in 1/2 cup of grated Parmesan cheese or Pecorino Romano and stir until combined.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens