【材料4つだけ】カリホク食感の焼きマッシュポテト/ How to make "Fried Mashed potatoes"【じゃがいもレシピ】

Wash the potatoes.

Make a cut in the potatoes.

Add enough water to cover the potatoes.

Boil for 30 minutes.

Check doneness by stabbing with a fork.

Peel the potatoes while hot.

Add salt and pepper to the potatoes.

Crush the potatoes and mix them together.

Add mozzarella cheese and mix well.

Optionally, add olive oil.

Cook on low heat, shaping the mixture.

Turn it over once in a while while cooking.

Shape it again as needed.

Continue turning it over until it reaches the desired level.

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