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Keto Beef Empanadas | Keto Recipe by Ginger's Keto In The UK

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Recipe Information

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Video-Specific Recipe

Beef Empanadas

Cultural Context

Beef empanadas are a cherished dish in Argentina, reflecting the country's rich culinary heritage influenced by Spanish and Italian immigrants. Traditionally, these savory pastries are enjoyed during gatherings, celebrations, and as street food. Today, variations abound globally, with fillings ranging from cheese to vegetables, showcasing the empanada's versatility and appeal.

ArgentinianARmain
45 min
medium
12 servings
Servings4
2 cups tomato passata
1 lb diced beef steak
1 cup shallots, chopped
1 teaspoon salt
1 teaspoon pepper
1 cup bell pepper, chopped
1/2 cup diced tallow
2 tablespoons taco mix
1/4 teaspoon cayenne pepper
1 teaspoon oregano
1 cup grated mozzarella
2 cups low moisture almond flour
2 large eggs
1 teaspoon baking powder

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is leaner, while ground pork offers cost savings.

empanada dough

🥗Healthier: whole wheat dough

💰Cheaper: store-bought dough

Whole wheat adds fiber, while store-bought saves time.

olives

🥗Healthier: capers

💰Cheaper: pickles

Capers provide a similar briny flavor, while pickles are often less expensive.

hard-boiled eggs

🥗Healthier: tofu

💰Cheaper: none

Tofu can mimic the texture and add protein.

1

Melt tallow in a hot plate until ready.

2

Add chopped shallots and a pinch of salt; sauté until translucent.

3

Add diced beef steak; season with salt and pepper, and cook until browned.

4

Stir in taco mix, cayenne pepper, and oregano; mix well.

5

Add diced bell pepper and a light coating of tomato passata; mix again and turn off heat.

6

Set the filling aside to cool.

7

Prepare the pastry by mixing grated mozzarella, almond flour, eggs, and baking powder in a microwavable bowl.

8

Microwave the cheese for 30 seconds to 1 minute until melted, stirring in intervals.

9

Combine the melted cheese with almond flour, eggs, and baking powder to form a dough.

10

Divide the dough into portions and roll out on a silicone sheet.

11

Fill each portion with the beef mixture, fold, and seal the edges.

12

Arrange on a baking tray and bake until golden brown.

Cooking Techniques

sautéingbakingfrying

Equipment Needed

skilletbaking sheetrolling pincutting boardknifemixing bowl

Spice Level:

🌶️🌶️🌶️

Dietary

ketogluten-free

Allergens

glutenegg

Also Known As

Empanadas de CarneEmpanadas

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