Creamy Whipped Feta Dip Ready in 5 MINS!!

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt reduces calories while maintaining creaminess

Crumble 8 ounces of feta cheese into a food processor.

Add 1 grated garlic clove to the processor.

Puree until smooth.

Add 3/4 cup of Greek yogurt and puree until very smooth.

Add 2 tablespoons of lemon juice and 2-3 tablespoons of olive oil to the mixture.

Puree again until fully combined and smooth.

Drizzle olive oil on top for garnish.

Sprinkle Greek oregano on top.

Chop kalamata olives and sprinkle on top as a garnish.

Optionally, add crushed red pepper flakes, salted pistachios, pine nuts, or sun-dried tomatoes for additional flavor.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens