„Pannfisch paniert“ 😍 Hamburger Hans Albers Schnitzel 😁 soooo lecker 😋

pork loin

🥗Healthier: chicken breast

💰Cheaper: pork shoulder

Chicken breast is leaner, while pork shoulder is more affordable.

bread crumbs

🥗Healthier: panko

💰Cheaper: crushed crackers

Panko offers a lighter texture, while crushed crackers are often cheaper.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier, and margarine is often less expensive.

potatoes

🥗Healthier: sweet potatoes

💰Cheaper: rice

Sweet potatoes are healthier, while rice can be cheaper.

Prepare the fish (Seelachs) by seasoning with salt and pepper.

Dredge the seasoned fish in flour, then dip in beaten eggs, and coat with breadcrumbs (Paniermehl).

Fry the breaded fish in a pan until golden brown.

For the mustard sauce, mix 0.5 liters of vegetable broth with 200ml cold water and 2 tablespoons of flour.

Add 1 teaspoon of black pepper and 1.5 tablespoons of medium hot mustard to the mixture.

Chop the spring onions and add them to the sauce.

Serve the fried fish with the mustard sauce and fried potatoes.

Cooking Techniques

Spice Level:

Allergens