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Mediterranean Potato Salad – Quick, easy, and perfect for your Fourth of July event!

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Nancy's Mediterranean Kitchen
Nancy's Mediterranean Kitchen
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Recipe Information

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Video-Specific Recipe

Mediterranean Potato Salad

MediterraneanGRside
30 min
easy
6 servings
Servings4
6 boiled potatoes
1 bunch cilantro (or coriander)
2 cloves garlic
juice of 1/2 lemon
1/4 cup olive oil
salt
pepper
1

Boil 6 potatoes for 25 minutes.

2

Cut the boiled potatoes into quarters.

3

Chop the cilantro.

4

Mix the chopped cilantro with the potatoes.

5

Add salt and pepper to the mixture.

6

Add the minced garlic, lemon juice, and olive oil.

7

Mix everything together until combined.

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

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