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Cómo Hacer Curry Japonés Casero Sin Pastilla I How To Make Kare Raisu From Scratch

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Recipe Information

Recipe Available
Video-Specific Recipe

Japanese Curry Rice

JapaneseJPmain
45 min
medium
4 servings
Servings4
2 cups rice
2 tablespoons curry powder
1 medium onion
1 medium carrot
1 medium potato
1 lb chicken
2 tablespoons vegetable oil
3 tablespoons soy sauce
4 cups water
3 cloves garlic
1 tablespoon ginger
1 teaspoon salt
1/2 teaspoon pepper
1 cup green peas
1 medium apple
1 tablespoon honey

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

curry powder

🥗Healthier: homemade spice blend

💰Cheaper: curry paste

Curry paste can be more affordable and offers similar flavor.

chicken

🥗Healthier: tofu

💰Cheaper: pork

Tofu is a healthier protein alternative, while pork can be less expensive.

1

Cook rice according to package instructions and keep warm.

2

Heat vegetable oil in a large pot over medium heat.

3

Add chopped onion and sauté until translucent, about 5 minutes.

4

Stir in minced garlic and grated ginger; cook for 1-2 minutes until fragrant.

5

Add diced chicken and cook until browned on all sides, about 5-7 minutes.

6

Incorporate chopped carrots and potatoes; stir well to combine.

7

Sprinkle curry powder over the mixture and stir to coat evenly, cooking for 2-3 minutes.

8

Pour in water and bring to a simmer; reduce heat and cover, cooking for 15-20 minutes until vegetables are tender.

9

Add soy sauce, salt, and pepper to taste; adjust seasoning as needed.

10

Stir in green peas and cook for an additional 3-5 minutes.

11

Optional: Grate apple and stir in along with honey for sweetness.

12

Serve curry over warm rice and enjoy.

Cooking Techniques

sautéingboiling

Spice Level:

🌶️🌶️🌶️

Also Known As

Kare RaisuCurry Rice
Local Name: カレーライス

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