Beef Recipes in Under 30 Minutes - Sponsored by Minnesota Beef Council

steak

🥗Healthier: chicken breast

💰Cheaper: pork loin

Chicken is leaner, while pork is often less expensive.

ciabatta bread

🥗Healthier: whole grain bread

💰Cheaper: white sandwich bread

Whole grain offers more fiber, while white bread is budget-friendly.

Caesar dressing

🥗Healthier: yogurt-based dressing

💰Cheaper: homemade dressing

Yogurt dressing is lighter, while homemade can save costs.

Parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated cheese blend

Nutritional yeast is lower in fat, while blends can be more affordable.

Cut the top sirloin steak into strips before cooking.

Marinate the steak strips in Caesar dressing for 30 minutes to 2 hours in the fridge.

Heat a skillet over medium-high heat.

Cook the marinated steak strips in the skillet until done, about 3-4 minutes.

Toast hoagie rolls in the skillet or on a grill until golden brown.

In a bowl, combine chopped romaine lettuce and Parmesan cheese with Caesar dressing.

Layer the cooked steak on the toasted hoagie rolls.

Top with the Caesar salad mixture and serve.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens