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Slow Cooker Chunky Applesauce Recipe

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Original Recipes by Mashed
Original Recipes by Mashed
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Recipe Information

Recipe Available
Video-Specific Recipe

Chunky Applesauce

Cultural Context

Chunky applesauce is a beloved staple in American homes, often made during apple harvest season. It serves as a comforting side dish or a sweet topping for various meals. This homemade version celebrates the natural sweetness of apples, and it can be customized with spices to suit personal tastes. Today, it's enjoyed year-round, both as a nostalgic treat and a healthy alternative to sugary snacks.

AmericanUSside
30 min
easy
6 servings
Servings4
4 cups apples, chopped
1 cup water
1/2 cup sugar
1 teaspoon cinnamon
2 tablespoons lemon juice
1/4 teaspoon nutmeg
1 teaspoon vanilla extract
1/4 teaspoon salt

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

sugar

🥗Healthier: honey

💰Cheaper: maple syrup

Honey adds sweetness with fewer calories.

cinnamon

🥗Healthier: pumpkin pie spice

💰Cheaper: allspice

Pumpkin pie spice offers a similar flavor profile.

lemon juice

🥗Healthier: lime juice

💰Cheaper: vinegar

Lime juice provides acidity with a different flavor.

vanilla extract

🥗Healthier: vanilla bean

💰Cheaper: vanilla essence

Vanilla essence is a cost-effective alternative.

1

Peel, core, and chop the apples into chunks.

2

Place the chopped apples in a slow cooker.

3

Add water to the slow cooker until the apples are just covered.

4

Stir in sugar, cinnamon, nutmeg, and salt to taste.

5

Cover and cook on low for several hours until apples are soft.

6

Mash the apples with a potato masher for a chunky texture.

7

Stir in lemon juice and vanilla extract.

8

Taste and adjust sweetness or spices as desired.

Cooking Techniques

peelingchoppingsimmeringmashing

Equipment Needed

slow cookerpotato masher

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarianvegan

Also Known As

ApplesauceHomemade Applesauce

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