How to make Chunky Applesauce

sugar

🥗Healthier: honey

💰Cheaper: maple syrup

Honey adds sweetness with fewer calories.

cinnamon

🥗Healthier: pumpkin pie spice

💰Cheaper: allspice

Pumpkin pie spice offers a similar flavor profile.

lemon juice

🥗Healthier: lime juice

💰Cheaper: vinegar

Lime juice provides acidity with a different flavor.

vanilla extract

🥗Healthier: vanilla bean

💰Cheaper: vanilla essence

Vanilla essence is a cost-effective alternative.

Peel, core, and chop the apples into chunks.

Place the chopped apples in a large pot.

Add water to the pot until the apples are just covered.

Stir in sugar, cinnamon, nutmeg, and salt to taste.

Bring the mixture to a boil over medium-high heat.

Reduce heat to low and cover the pot.

Simmer for 15-20 minutes, stirring occasionally, until apples are soft.

Mash the apples with a potato masher for a chunky texture.

Stir in lemon juice and vanilla extract.

Taste and adjust sweetness or spices as desired.

Remove from heat and let cool before serving.

Cooking Techniques

Spice Level: