This Gross Blob Will be the Best Thing You Grill This Summer

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is a healthier fat option.

white wine

💰Cheaper: chicken broth

Chicken broth can add flavor without alcohol.

Soak sweetbreads in cold water for several hours to remove impurities.

Blanch sweetbreads in boiling water for a few minutes, then cool in ice water.

Remove the outer membrane and any fat from the sweetbreads.

Sauté shallots and garlic in butter until fragrant.

Add sweetbreads to the pan and cook until golden brown.

Deglaze the pan with white wine, scraping up any bits.

Add fresh herbs, salt, and pepper to taste.

Serve hot with a garnish of herbs.

Cooking Techniques

Spice Level:

Allergens