Receta Fricasé de pollo I Jorge Rausch

white wine

🥗Healthier: chicken broth

💰Cheaper: apple cider vinegar

Apple cider vinegar adds acidity without the cost of wine.

chicken

🥗Healthier: turkey

💰Cheaper: chicken thighs

Chicken thighs are more affordable and remain moist during cooking.

Heat oil in a pan and sauté the finely chopped onion and minced garlic until translucent.

Add the chicken legs and thighs, seasoning with salt and pepper, and brown them on all sides.

Pour in the beer and chicken broth, then add the thyme, bay leaf, and sugar.

Stir in the mushrooms and let the mixture simmer until the chicken is cooked through.

Add the cream and adjust seasoning with salt and pepper to taste.

Serve the fricasé over white rice, garnished with parsley and tarragon.

Cooking Techniques

Spice Level: