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How to make burger sauce | Mcdonald's secret recipe

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Secerko's Kitchen
Secerko's Kitchen
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Recipe Information

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Burger Sauce

Cultural Context

Burger sauce, often associated with American fast food, is a creamy, tangy condiment that enhances the flavor of burgers. Its origins can be traced back to the mid-20th century, evolving from traditional sauces like Thousand Island. Today, variations abound, with many home cooks and restaurants creating their unique takes on this beloved sauce.

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4 servings
Servings4
200g of mayonnaise
1 Tablespoon of mustard
25g of onion
25g of cucumber
1 teaspoon of lemon juice
1 teaspoon of ground paprika
1 tablespoon of granulated garlic
salt
pepper
1

Combine mayonnaise, mustard, finely chopped onion, finely chopped cucumber, lemon juice, ground paprika, and granulated garlic in a bowl.

2

Season with salt and pepper to taste.

3

Mix until well combined.

Allergens

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