HOLIDAY PARTY APPETIZERS | Easy & Delicious!
Recipe Information
Cranberry Brie Tarts
Cultural Context
Cranberry Brie Tarts are a delightful American appetizer often served during the holiday season, celebrating the flavors of winter. The combination of creamy brie and tart cranberries creates a harmonious balance that is both festive and comforting. These tarts have gained popularity for their ease of preparation and elegant presentation, making them a favorite at parties and gatherings across the country.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
brie cheese
🥗Healthier: goat cheese
💰Cheaper: cream cheese
Goat cheese offers a tangy flavor while cream cheese is more affordable.
puff pastry
🥗Healthier: phyllo dough
💰Cheaper: homemade pastry dough
Phyllo dough is lighter, and homemade dough can reduce costs.
walnuts
🥗Healthier: almonds
💰Cheaper: pecans
Almonds are lower in calories, while pecans are often cheaper.
cranberry sauce
🥗Healthier: homemade cranberry sauce
💰Cheaper: jelly
Homemade can reduce sugar content, while jelly is often less expensive.
Unroll the Pillsbury crescent dough and squish it together into rectangles.
Cut the dough into four squares.
Place the squares on a parchment lined baking sheet.
Score smaller squares into larger squares with a sharp knife.
Spoon a heaping teaspoon of cranberry sauce into the center of each scored square.
Cut brie cheese into 1.5 cm wedges, then cut those wedges in half and place on top of the cranberry sauce.
Optionally add whole cranberries or extra cranberry sauce on top of the cheese.
Sprinkle fresh thyme leaves on top.
Top with fresh cracked pepper.
Bake at 350°F for 12 minutes.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
Also Known As
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