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KAWARAH: كوارع EGYPTIAN BEEF THROTTLE SOUP

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Recipe Information

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Video-Specific Recipe

Kawarah

Cultural Context

Kawarah is a traditional Egyptian flatbread that has roots in the ancient culinary practices of the region. Often enjoyed with dips or as a side to various dishes, it embodies the simplicity and resourcefulness of Egyptian cuisine. Today, Kawarah is commonly found in homes and markets, celebrated for its versatility and ability to complement a wide range of flavors.

EgyptianEGmain
45 min
medium
4 servings
Servings4
1 kilo beef throttle
7 cups water
1/2 tbp salt
1/4 tbp black pepper
2 bay leaves
6 cardamom
6 cloves
1 beef cube
1 onion sliced
1 thumb-size ginger sliced
3 finger chillis
1 tomato sliced
1 carrot sliced
1 stick celery sliced
1 big potato sliced

flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour adds fiber and nutrients.

feta cheese

🥗Healthier: cottage cheese

💰Cheaper: ricotta cheese

Cottage cheese is lower in fat and calories.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil has a high smoke point and is heart-healthy.

sesame seeds

🥗Healthier: pumpkin seeds

💰Cheaper: sunflower seeds

Pumpkin seeds provide similar crunch and nutrition.

1

Add beef throttle and water to a pressure cooker.

2

Season with salt, black pepper, bay leaves, cardamom, cloves, and beef cube.

3

Add sliced onion, ginger, chillis, tomato, carrot, celery, and potato.

4

Cook under pressure until the beef is tender.

Cooking Techniques

mixingkneadingbaking

Equipment Needed

pressure cooker

Spice Level:

🌶️🌶️🌶️

Allergens

glutendairy

Also Known As

KawaraKawara bread

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