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Cream Cheese Vegetable Roll Ups | Cream Cheese Wraps | Party Appetizer | Cream Cheese Pinwheels

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Recipe Information

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Video-Specific Recipe

Cream Cheese Vegetable Roll Ups

Cultural Context

Cream Cheese Vegetable Roll Ups are a popular American appetizer, often served at parties and gatherings. They showcase the versatility of cream cheese, paired with fresh vegetables for a refreshing bite. These roll ups are not only easy to prepare but also customizable, allowing for various fillings based on seasonal vegetables or personal preferences. Today, they are a staple in many potluck and snack occasions, enjoyed for their vibrant colors and creamy texture.

AmericanUSappetizer
15 min
easy
6 servings
Servings4
8 oz cream cheese
1 cup black olives, sliced
1 cup Monterey Jack cheese, shredded
4 large tortilla wraps
1 cup bell peppers, thinly sliced

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt reduces calories while maintaining creaminess

1

Soften cream cheese at room temperature and press it down.

2

Finely chop black olives and bell peppers to the same size.

3

Mix the cream cheese with the chopped black olives and bell peppers.

4

Warm the tortilla slightly to make it pliable.

5

Spread the cream cheese mixture evenly over the tortilla.

6

Roll the tortilla tightly to hold the mixture inside.

7

Refrigerate for 30 minutes to firm up the roll-ups.

8

Cut the roll-ups into bite-sized pieces.

Cooking Techniques

spreadingrollingslicing

Equipment Needed

cutting boardknifespatulaserving platter

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

milkwheat

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