Smoked and Spatchcocked Whole Chicken | Smoked Chicken Recipe

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil has a higher smoke point and is healthier.

bbq sauce

🥗Healthier: homemade sauce

💰Cheaper: ketchup

Homemade sauce can reduce sugar and preservatives.

Preheat the grill to 400°F.

Coat the chicken in Everglades chicken and fish seasoning with a little bit of olive oil.

Place the chicken on the grill and let it cook for about 30 minutes at 400°F.

After 30 minutes, adjust the temperature to 325°F and cook for an additional 45 minutes.

Check the internal temperature of the chicken, aiming for 165°F.

Once the chicken reaches an internal temperature of 167°F, remove it from the grill.

Let the chicken rest for 15 minutes before cutting it up.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary