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SUDANESE Fool is The Best | Made In Dubai | Season 2

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Peyman Al Awadhi
Peyman Al Awadhi
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Recipe Information

Recipe Available
Video-Specific Recipe

Sudanese Fool

Cultural Context

Fool Medames is a staple in Sudanese cuisine, originating from ancient Egypt and enjoyed across the Arab world. Traditionally served for breakfast, it symbolizes hospitality and community, often enjoyed with family and friends. Modern variations include added spices or vegetables, making it a versatile dish loved by many.

SudaneseSDmain
90 min
medium
4 servings
Servings4
0.5 cups white cheese
2 cups tomatoes
3 tablespoons olive oil
1 tablespoon sesame oil
1 cup rocket leaves
1 cup pickled vegetables
1 cup raw onions
1 tablespoon chili
2 green chili
1 teaspoon chili powder

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

fava beans

🥗Healthier: lentils

💰Cheaper: canned beans

Canned beans are more affordable and easier to prepare.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is less expensive and has a neutral flavor.

parsley

🥗Healthier: coriander

💰Cheaper: spinach

Spinach is often cheaper and adds a fresh touch.

green chili

🥗Healthier: jalapeño

💰Cheaper: bell pepper

Bell peppers are milder and more affordable.

1

Order food from a restaurant specializing in Sudanese cuisine.

2

Observe the dish presentation with white cheese, diced tomatoes, and olive oil.

3

Notice the addition of sesame oil on top of the dish.

4

Garnish with rocket leaves and pickled vegetables, including raw onions and chili.

5

Taste the dish, noting the flavors of beans, lemon, and green chili.

Cooking Techniques

soakingboilingsautéing

Equipment Needed

potpanforkknifecutting board

Spice Level:

🌶️🌶️🌶️

Dietary

veganplant-basedgluten-free

Also Known As

Foul MedamesFool Medames

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