طريقه عمل صلصة البيتزا - How to Make Tomato Pizza Sauce
Recipe Information
Homemade Pizza Sauce
Cultural Context
Pizza sauce is a staple in Italian cuisine, often used as a base for various types of pizza. Its simplicity allows the flavors of the tomatoes and herbs to shine, making it a favorite among home cooks and professional chefs alike. This sauce can be customized with additional spices or ingredients based on personal preference.
canned tomatoes
🥗Healthier: fresh tomatoes
💰Cheaper: crushed tomatoes
Fresh tomatoes can be healthier and crushed tomatoes are often cheaper.
olive oil
🥗Healthier: avocado oil
💰Cheaper: vegetable oil
Avocado oil has a higher smoke point and vegetable oil is more budget-friendly.
Wrap the basil leaves together with a string.
Heat the olive oil in a large pot.
Sauté the crushed garlic in the olive oil.
Add the tomato paste, oregano, and white pepper to the pot.
Add the grated tomatoes and salt, and stir well.
Add the wrapped basil leaves to the sauce.
Leave the sauce simmering for 1 hour over low heat, stirring from time to time.
Remove the basil leaves from the sauce.
Pulse the sauce in a blender until smooth.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Also Known As
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