How to Make Cajun Mac & Cheese - Cook With Me - Boxed Mac cheese HACK - Live Cooking

Start by boiling 6 cups of vegetable broth in a pot.

Open the box of Kraft mac and cheese and set the cheese packet aside.

Add the mac and cheese to the boiling vegetable broth and stir to prevent sticking.

In a skillet, heat 1 tablespoon of vegetable oil on medium-high heat.

Add 1-2 cups of diced onion, celery, and bell peppers (Trinity) to the skillet and stir.

Add 1-2 cups of diced jalapenos to the skillet for spice, adjusting to taste.

Stir the vegetables in the skillet to ensure they don't stick together.

Add 2 tablespoons of butter and 1-2 tablespoons of Cajun seasoning to the skillet.

Add 1-2 tablespoons of garlic to the skillet and stir everything together.

Once the mac and cheese is cooked, combine it with the sautéed vegetables in the skillet.

Add 1-2 tablespoons of cream cheese to the mac and cheese mixture for creaminess.

Stir everything together until well combined and creamy.

Equipment Needed

Spice Level:

Dietary