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Cranberry and Brie Bites Recipe Video

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Recipe Information

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Video-Specific Recipe

Cranberry and Brie Bites

Cultural Context

Cranberry and Brie Bites are a popular American appetizer, often enjoyed during holiday gatherings and festive occasions. The combination of creamy brie and tart cranberry sauce encased in flaky pastry creates a delightful contrast of flavors and textures. This dish has become a staple in modern party menus, showcasing the ease of elevating simple ingredients into an elegant bite-sized treat.

AmericanUSappetizer
30 min
easy
6 servings
Servings4
400 g (14 oz) ready-rolled Puff Pastry
1 egg (lightly whisked)
150 g (5.3 oz) Brie
6 tbsp cranberry Sauce
fresh thyme leaves to decorate

brie cheese

🥗Healthier: goat cheese

💰Cheaper: cream cheese

Cream cheese is more affordable and still provides a creamy texture.

puff pastry

🥗Healthier: phyllo dough

💰Cheaper: homemade pastry

Homemade pastry can be cost-effective and healthier.

1

Preheat the oven to 200C/400F (fan) and line a baking tray with baking parchment or a silicone liner.

2

Unroll the pastry and brush with egg wash, then cut the pastry into approx 40 small rectangles.

3

Place one rectangle on top of another and repeat with the rest of the pastry, so you have 20 or so ‘doubled up’ rectangles of pastry.

4

Place on the prepared tray and bake for 10 minutes. Then take out of the oven.

5

Slice the Brie into small slices and place on top of the pastry puffs. Place back in the oven for 1-2 minutes to melt the brie.

6

Place the puffs on a plate and top each one with a small blob of cranberry sauce and a few fresh thyme leaves, then serve.

Cooking Techniques

baking

Equipment Needed

baking traybaking parchmentsilicone liner

Spice Level:

🌶️🌶️🌶️

Allergens

milkwheateggs

Also Known As

Brie and Cranberry Pastry BitesCranberry Brie Appetizers

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