『 唐揚げ 照り焼きソース 』の作り方 I 唐揚げ 甘辛ソース　I パリ生活 I パリ フランス のマルシェから

soy sauce

🥗Healthier: low-sodium soy sauce

Lower sodium content for a healthier option.

mirin

🥗Healthier: rice vinegar

💰Cheaper: white wine

Rice vinegar can provide acidity, while white wine is a budget-friendly alternative.

sugar

🥗Healthier: honey

Honey offers a natural sweetness.

cornstarch

💰Cheaper: flour

Flour can be used as a thickening agent.

Prepare the chicken by cutting it into bite-sized pieces and season with salt and pepper.

Coat the chicken pieces with potato starch.

Heat frying oil in a pan and deep-fry the chicken until golden brown and crispy.

In a separate bowl, mix soy sauce, honey, sake, and grated garlic to create the teriyaki sauce.

Once the chicken is cooked, toss it in the teriyaki sauce until well coated.

Serve the chicken garnished with white sesame seeds.

Cooking Techniques

Spice Level:

Dietary

Allergens