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Delicious american recipe 🇺🇸 Crispy French Fries & Cheese Sauce

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Recipe Information

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Video-Specific Recipe

Crispy French Fries with Cheese Sauce

Cultural Context

French fries, originally from Belgium, have become a staple in American cuisine, often served as a side dish or snack. The addition of cheese sauce elevates them to a comfort food favorite, commonly found in diners and fast-food restaurants across the United States. This dish reflects the American penchant for indulgent, cheesy snacks, often enjoyed during social gatherings or as a late-night treat.

AmericanUSside
45 min
medium
4 servings
Servings4
800g potatoes
50g cheese
20g corn starch
5g flour
10g sugar
20g butter
100ml milk
salt
paprika
2g black pepper

potatoes

🥗Healthier: sweet potatoes

💰Cheaper: frozen fries

Sweet potatoes are more nutritious, while frozen fries save prep time.

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: processed cheese

Reduced-fat cheese has fewer calories, while processed cheese is often cheaper.

1

Cut potatoes into large strips.

2

Soak the potato strips in water for 30 minutes.

3

Wash the potatoes with water and add salt.

4

Cook the potato strips for 5 minutes.

5

Take out and dry with kitchen paper.

6

Sprinkle evenly with corn starch and shake well.

7

Heat the oil.

8

Add the fries and fry for 5 minutes.

9

Take out and let it cool.

10

Make the dip by adding 20g butter, 5g flour, ¼ tsp. salt, paprika, ¼ tsp. milk, 2g black pepper, and cheese.

11

Fry the fries again for 5 minutes on high heat until the surface is golden.

Cooking Techniques

fryingsautéing

Equipment Needed

kitchen paperpotfrying oil

Spice Level:

🌶️🌶️🌶️

Allergens

dairygluten

Also Known As

Cheesy FriesLoaded Fries

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