This Cabbage Boil Is Breaking the Internet 🤯 | Easy Flavor-Packed Recipe
Recipe Information
Cabbage Boil
Cultural Context
Cabbage Boil is a hearty dish with roots in American comfort food, often enjoyed in family gatherings and potlucks. It showcases simple, wholesome ingredients that come together in a flavorful broth. Variations exist across regions, with some adding different meats or spices to suit local tastes.
Cut the cabbage in half, then into quarters, and chop into smaller pieces.
Transfer the chopped cabbage to a bowl and rinse it.
Place the cabbage in a baking tray.
Season the cabbage with Cajun seasoning, paprika, lemon pepper, and Old Bay seasoning, mixing well to ensure even coverage.
Add minced garlic over the cabbage and mix it in.
Cut onion into pieces the same shape as the cabbage and add it to the tray.
Add hot sauce to the mixture (optional).
Pour chicken broth over the cabbage.
Cut unsalted butter into small pieces and distribute them over the cabbage.
Squeeze lemon juice over the cabbage.
Cover the baking tray and bake at 350°F for about 30 minutes.
After 30 minutes, remove from the oven and check for doneness.
Equipment Needed
Spice Level:
🌶️🌶️🌶️Allergens
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