I don't buy bread anymore! A simple homemade bread recipe. Bake bread.

flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour adds fiber and nutrients.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil is a healthier fat alternative.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is dairy-free and adds a unique flavor.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast provides a cheesy flavor without dairy.

Mix flour, salt, and sugar in a large bowl.

Dissolve yeast in warm water and let sit until frothy, about 5 minutes.

Add the yeast mixture and olive oil to the flour mixture.

Stir until a dough forms, then knead on a floured surface for 8-10 minutes.

Place the dough in a greased bowl and cover with a damp cloth.

Let rise in a warm place until doubled in size, about 1-2 hours.

Preheat the oven to 375°F (190°C).

Shape the dough into a loaf and place it in a greased loaf pan.

Let the dough rise again for 30-45 minutes.

Bake in the preheated oven until golden brown, about 30-35 minutes.

Cool on a wire rack before slicing.

Cooking Techniques

Spice Level:

Allergens