How To Make Aquafaba Mayo By Gwyneth Paltrow

oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is often less expensive and still provides a neutral flavor.

mustard

🥗Healthier: Dijon mustard

💰Cheaper: yellow mustard

Yellow mustard is usually cheaper and can work well for flavor.

Take aquafaba from a can of chickpeas.

Use a hand blender to emulsify the aquafaba.

Slowly stream in the oil while blending until it thickens.

Add sea salt and Old Bay seasoning for flavor.

Optionally add cumin and lime for additional flavor.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary