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Bocadillo de pimientos rellenos de chorizo

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
316 views👍 7
A
Alecook

Recipe Information

Recipe Available
Video-Specific Recipe

Spanish Chorizo Sandwich

Cultural Context

The Spanish chorizo sandwich is a popular dish in Spain, often enjoyed as a quick lunch or snack. It showcases the rich flavors of Spanish chorizo, a cured sausage made from pork and seasoned with paprika.

SpanishESmain
20 min
medium
2 servings
Servings4
Barra de pan
Chorizo
Pimientos
Tomates
Sal
Pimienta
Orégano
1

Preheat the wood oven to a temperature between 180 - 220 ºC.

2

Prepare the ingredients: slice the chorizo, pimientos, and tomatoes.

3

Season the pimientos and tomatoes with salt, pepper, and oregano.

4

Assemble the bocadillo by placing the chorizo inside the pimientos and layering with tomatoes.

5

Place the assembled bocadillos in the oven.

6

Bake the pimientos for 25 minutes and the tomatoes for 10-12 minutes.

Equipment Needed

Horno de Leña

Spice Level:

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Local Name: Bocadillo de chorizo

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