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How to make CRISPY Chicken Wings in an AirFryer

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Soul Food Cooking
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Recipe Information

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Video-Specific Recipe

Crispy Chicken Wings

Cultural Context

Crispy chicken wings originated in Buffalo, New York, in the 1960s, becoming a staple in American bar food culture. Traditionally served with celery sticks and blue cheese dressing, these wings have become synonymous with sports events and gatherings. Today, they are enjoyed worldwide with countless variations in sauces and seasonings, reflecting local tastes and preferences.

AmericanUAmain
45 min
medium
4 servings
Servings4
1 lb Chicken Wings
1 Tbsp Baking Powder
2 tsps Paprika
2 tsps Garlic Powder
2 tsps Black Pepper
2 tsps Salt

chicken wings

🥗Healthier: chicken drumsticks

💰Cheaper: chicken thighs

Drumsticks and thighs are often less expensive and still provide great flavor.

all-purpose flour

🥗Healthier: almond flour

💰Cheaper: cornstarch

Almond flour is lower in carbs, while cornstarch is often cheaper and gluten-free.

hot sauce

🥗Healthier: sriracha

💰Cheaper: homemade hot sauce

Sriracha offers a different flavor profile, while homemade can be more cost-effective.

1

In a small bowl combine the baking powder, paprika, garlic powder, salt and pepper then mix until well combined.

2

Generously coat the chicken with the seasoned mixture.

3

Place the chicken in the air fryer in small batches then set your air fryer temperature to 390 and cook for 20 minutes.

4

After 20 minutes increase your temperature to 400 degrees and cook for an additional 10 minutes.

Cooking Techniques

mixingbakingfryingtossing

Equipment Needed

air fryersmall bowl

Spice Level:

🌶️🌶️🌶️

Allergens

glutendairy

Also Known As

Buffalo WingsHot Wings

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