Crispy Chicken Wings in the Bella Pro Series Air Fryer
Recipe Information
Crispy Chicken Wings
Cultural Context
Crispy chicken wings originated in Buffalo, New York, in the 1960s, becoming a staple in American bar food culture. Traditionally served with celery sticks and blue cheese dressing, these wings have become synonymous with sports events and gatherings. Today, they are enjoyed worldwide with countless variations in sauces and seasonings, reflecting local tastes and preferences.
chicken wings
🥗Healthier: chicken drumsticks
💰Cheaper: chicken thighs
Drumsticks and thighs are often less expensive and still provide great flavor.
all-purpose flour
🥗Healthier: almond flour
💰Cheaper: cornstarch
Almond flour is lower in carbs, while cornstarch is often cheaper and gluten-free.
hot sauce
🥗Healthier: sriracha
💰Cheaper: homemade hot sauce
Sriracha offers a different flavor profile, while homemade can be more cost-effective.
Preheat air fryer to 400°F (200°C).
Pat chicken wings dry with paper towels to remove excess moisture.
In a large bowl, mix flour, baking powder, salt, black pepper, garlic powder, onion powder, paprika, and cayenne pepper.
Add chicken wings to the bowl and toss until evenly coated in the flour mixture.
Arrange wings in a single layer in the air fryer basket.
Cook in the preheated air fryer for 25-30 minutes, flipping halfway through, until crispy and golden brown.
In a separate bowl, mix hot sauce and melted butter.
Toss cooked wings in the hot sauce mixture until well coated.
Garnish with chopped parsley before serving.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
Also Known As
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