Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

Traditional Italian Cheese Bread Recipe - Crescia

Login to Save
2.4K views๐Ÿ‘ 24
Your Guardian Chef
Your Guardian Chef
37 recipes on Enhanced Recipes
Follow Your Guardian Chef to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Crescia di Pasqua

Cultural Context

Crescia di Pasqua, originating from the Marche region of Italy, is a traditional Easter bread that symbolizes renewal and celebration. Made with simple ingredients, it combines savory and sweet flavors, reflecting the joy of the holiday. Today, variations exist across Italy, with families often adding their own local ingredients.

ItalianITmain
120 min
medium
6 servings
Servings4
2/3 cup fresh water
3 oz yeast
1/2 cup butter
1 cup olive oil
6 fresh eggs
4 cups flour
1 tsp salt
1 pinch pepper
1 cup freshly grated Parmesan
1/2 cup pecorino
1

Activate the yeast.

2

Prepare the wet ingredients.

3

Prepare the dry ingredients.

4

Mix them together.

5

Add the cheese.

6

Let it rest.

7

Pour in the pan.

8

Let it rest.

9

Bake.

10

Remove from the pan.

Spice Level:

๐ŸŒถ๏ธ๐ŸŒถ๏ธ๐ŸŒถ๏ธ

Allergens

milkeggswheat

Also Known As

Crescia di Pasqua
Local Name: Crescia di Pasqua

Similar Italian Videos

(24 videos)

Similar Dishes From Other Cuisines

(24 videos)