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2 INGREDIENT PIZZA CRUST! High Protein + Low Carb + Grain Free

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Recipe Information

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Video-Specific Recipe

2 Ingredient Pizza Crust

Cultural Context

The 2 Ingredient Pizza Crust is a modern twist on traditional pizza bases, popularized by those looking for quick and easy meal solutions. It utilizes self-rising flour and Greek yogurt to create a simple dough that requires no yeast or rising time. This method has gained traction among busy families and health-conscious eaters, providing a quick way to enjoy homemade pizza without the fuss of traditional recipes.

ItalianITmain
20 min
easy
4 servings
Servings4
1 cup cottage cheese
2 cups almond flour
1/2 cup low sugar marinara sauce
4 oz pepperoni
1 teaspoon garlic powder
2 tablespoons avocado oil

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

self-rising flour

๐Ÿฅ—Healthier: whole wheat flour

๐Ÿ’ฐCheaper: all-purpose flour + baking powder

Whole wheat flour adds fiber, while all-purpose flour with baking powder is a budget-friendly option.

Greek yogurt

๐Ÿฅ—Healthier: plain yogurt

๐Ÿ’ฐCheaper: sour cream

Plain yogurt is lower in calories, while sour cream can be a cost-effective alternative.

1

Preheat the oven to 350ยฐF (177ยฐC).

2

In a mixing bowl, combine cottage cheese and almond flour until a dough forms.

3

Season with garlic powder (optional).

4

Transfer the dough to a parchment-lined pizza pan and flatten it out using fingers or a rolling pin.

5

Bake in the preheated oven for about 15 minutes until golden brown.

6

Remove from the oven and add toppings like low sugar marinara sauce and pepperoni.

Cooking Techniques

mixingkneadingrollingbaking

Equipment Needed

mixing bowlrolling pinbaking sheetoven

Spice Level:

๐ŸŒถ๏ธ๐ŸŒถ๏ธ๐ŸŒถ๏ธ

Dietary

low-carbketo

Allergens

glutenmilk

Also Known As

2-Ingredient DoughEasy Pizza Base
Local Name: Pizza con 2 ingredienti

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