Brown Rice Pulao | ब्राउन राइस पुलाव | Rice Recipes | Sanjeev Kapoor Khazana

Heat oil in a non stick pan, add cumin seeds, cinnamon, bay leaf and cloves and sauté for a minute.

Add carrot, beans and cauliflower and sauté for 2 minutes.

Halve mushrooms and add along with green peas and salt. Mix well and cook for 2 minutes.

Add rice and 2½ cups water and mix. Add green chillies and mix again.

Add coriander leaves and mix well. Cover and cook on medium heat till rice is done. Switch off heat and let it stand for 10-12 minutes.

Serve hot.

Equipment Needed

Spice Level:

Dietary