Garlic Spinach with Lemon - Simply Amazing!

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil is healthier with a higher smoke point.

lemon

💰Cheaper: lime

Lime provides a similar acidity and flavor.

Heat olive oil in a large skillet over medium heat until shimmering.

Add minced or sliced garlic and sauté until fragrant, about 30 seconds.

Add fresh spinach to the skillet and toss to coat in the oil.

Cook spinach until wilted, about 2-3 minutes.

Season with kosher salt and fresh cracked black pepper to taste.

Add lemon zest and squeeze fresh lemon juice over the spinach before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary