Super Impressive & Easy Side Dish | Honey Roasted Carrots

honey

🥗Healthier: maple syrup

💰Cheaper: brown sugar

Maple syrup provides a similar sweetness with fewer calories.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Vegetable oil is often less expensive and works well for roasting.

Preheat the oven to 200°C (400°F).

Scrub the carrots clean and trim the tops, leaving a little bit of green.

Place the carrots in a baking dish in a single layer.

Drizzle 2 tablespoons of olive oil over the carrots.

Dot with 2 tablespoons of unsalted butter.

Sprinkle a good pinch of salt and black pepper over the carrots.

Place in the preheated oven for 22 minutes, turning once halfway through.

After 22 minutes, remove from the oven and drizzle 3 tablespoons of honey over the carrots.

Sprinkle 1/4 teaspoon of dried parsley on top.

Return to the oven for an additional 10 minutes until the edges are slightly charred.

Remove from the oven and let rest for a couple of minutes.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary