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Bacon Beer Cheese

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Bacon Beer Cheese

Cultural Context

Bacon Beer Cheese is a beloved American dip that combines two favorites: bacon and cheese, often enjoyed at parties and gatherings. Originating from the Midwest, it showcases the region's love for hearty, indulgent flavors. Today, variations abound, with different cheeses and beers used, making it a versatile dish for any occasion.

AmericanUSappetizer
15 min
easy
6 servings
Servings4
1/2 stick butter
1/2 cup flour
1 cup whole milk
salt
black pepper
garlic powder
onion powder
1 cup shredded habanero cheddar cheese
1/2 cup shredded Swiss cheese
1/2 cup beer
5 strips bacon
cilantro
waffle fries

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt reduces calories while maintaining creaminess

cheddar cheese

🥗Healthier: reduced-fat cheddar

💰Cheaper: colby cheese

Colby cheese offers a similar flavor at a lower price

bacon

🥗Healthier: turkey bacon

💰Cheaper: pancetta

Turkey bacon is lower in fat and calories

beer

🥗Healthier: non-alcoholic beer

💰Cheaper: lager

Non-alcoholic beer provides flavor without alcohol

1

In a pot on medium low, melt 1/2 stick of butter.

2

Add 1/2 cup of flour and stir together with the butter.

3

Pour in 1 cup of whole milk and mix well.

4

Season with salt, black pepper, garlic powder, and onion powder.

5

Shred 1 cup of habanero cheddar cheese and 1/2 cup of Swiss cheese, then add to the pot.

6

Add another 1/2 cup of milk and mix until combined.

7

Pour in 1/2 cup of beer and stir until thickened.

8

Air fry 5 strips of bacon at 400°F for 11-12 minutes, then chop into pieces.

9

Add about 3/4 of the chopped bacon to the cheese mixture and stir to combine.

10

Serve the beer cheese with waffle fries, garnishing with the remaining bacon and chopped cilantro.

Cooking Techniques

mixingcooking

Equipment Needed

potair fryer

Spice Level:

🌶️🌶️🌶️Contains Alcohol

Allergens

milkwheat

Also Known As

Bacon Cheddar Beer DipBeer Cheese Dip

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